Very creamy cheesecakes

A reinterpretation of the traditional Basque cheesecake, taken to its creamiest version.

+2500 REVIEWS

With an average rating of 4.9 stars on Google. The best proof of what we do: people who try GOZO and come back.

EXCELLENCE

Excellence is never truly achieved; that's where our innovation comes from, as a natural consequence of exploring new versions and continuing to elevate each cake to its best version.

Tartas de queso cremosas

Traditional Soft Cheesecake

Cheesecake Traditional Smooth

The most iconic dessert in Spanish cuisine, in its most elegant and creamy version. After hundreds of trials, this is the recipe we're most proud of: the perfect balance between sweetness and character, with a delicate and clean cheese flavor. Impeccable baking to achieve that perfect creaminess that melts in your mouth and is unforgettable.
Serving size: 5.50 Round (2 people): 12.00
Intense Traditional Cheesecake

Intense Traditional Cheesecake

More character, more depth, and a much more pronounced cheese presence. A creamy cheesecake with an intense and lingering flavor that stays on the palate. It maintains its balance, yet with a clear personality: a true statement of intent. Designed for more discerning palates, for those seeking a cheesecake with character and a long, memorable finish.
Serving size: 5.50 Round (2 people): 12.00
Cheesecake and Nutella

Cheesecake and Nutella

An iconic flavor reimagined in a creamy cheesecake. The unmistakable taste of chocolate and hazelnut adds depth and sweetness without overpowering the cheese. The result is an enveloping cheesecake: indulgent without being overpowering, with a smooth, lingering finish that's sure to please any palate.
Serving size: 5.90 Round (2 people): 12.00
Lotus Biscuit Cheesecake

Cheesecake and Lotus

The unmistakable flavor of caramelized Lotus Biscoff biscuits meets our creamy cheesecake to create an intense and addictive combination. Sweet, rich, and full of character, it's designed for true lovers of this beloved biscuit.
Serving size: 5.90 Round (2 people): 12.00
White Chocolate Cheesecake

Cheesecake and White Chocolate

Starting with a traditional cheesecake, we incorporate cocoa butter, the base of white chocolate, to achieve an elegant and incredibly creamy version with a subtle and delightful sweetness. One of our most indulgent options, designed for those who enjoy smooth, rich, and irresistible desserts.
Serving size: 6.50 Round (2 people): 12.90
Cheesecake and Happy Hippo

Cheesecake and Happy Hippo

The unmistakable flavor of cream and hazelnuts that characterizes Happy Hippo. A creamy and enveloping cheesecake, where the hazelnut adds sweetness and depth without losing its balance. Each bite connects with childhood nostalgia, reinterpreted in a more refined and elegant version.
Serving size: 6.50 Round (2 people): 12.90
Iberian Pistachio Cheesecake

Iberian Cheesecake and Pistachio

With Iberian pistachio cream from La Pistachería, made with a single ingredient: 100% Iberian pistachios. Combined with our creamy cheesecake, it results in an elegant and smooth version with a lingering finish. For those seeking the true taste of pistachios as a nut, without any artificial ingredients.
Serving size: 6.50 Round (2 people): 12.90
Dubai Chocolate Cheesecake

Dubai Cheesecake and Chocolate

A trend that makes perfect sense here. Our pistachio cheesecake, made with 100% Iberian pistachio cream from La Pistachería, is covered in milk chocolate and finished with pistachio cream and crispy kataifi pastry. Creamy and with a contrast of textures that does justice to the viral phenomenon, beyond just the name.
Serving size: 7.50 Round (2 people): 13.90

Reviews

★★★★★

It's still the best cheesecake in town! I'm excited to discover the new flavors we hear are coming soon. Alba helped us choose, and the excellent customer service—sweet, kind, and professional—made the experience complete. Thank you, Gozo, for bringing joy to our day once again. I'll be back soon for the new flavors! 🥳

Myriam Fortes
★★★★★

As a gastronomy student, I can confirm that it is one of the best cakes I have ever tasted; balanced and intense flavor, perfect consistency, and wonderful service.

Manuel Sánchez Anguas
★★★★★

Discovering GOZO in Alicante has been a wonderful experience. Their cheesecakes are a true masterpiece, and the white chocolate one left me speechless. Every bite is pure pleasure, with a creamy texture and an incredibly balanced flavor. Without a doubt, a must-visit for anyone with a sweet tooth. I'LL BE BACK FOR MORE!

Lola Guerrero
★★★★★

We tried two cakes at GOZO, one pistachio and one strong cheese, and honestly, they were delicious. The pistachio cake has a smooth and balanced flavor, with a creamy texture that clearly shows it's made with quality ingredients. The strong cheese cake, on the other hand, is perfect for those who love a more intense flavor: creamy, full of character, and with just the right touch of salt that makes it unique.

We'll definitely be back to try more flavors. If you love cheesecake, GOZO is a must-visit. 🫶🫶

Mario Medinilla
★★★★★

For me, these are the best cheesecakes in all of Alicante, and I've tried them in so many places, this one is by far the best! Don't hesitate! And they have individual portions! The packaging is gorgeous! Perfect for a gift.

Claudia Fernández C.

Our stores

  • Av. Alfonso el Sabio, 4 (Alicante) .

Mon. - Thurs.: 10:30 - 21:00 h

Fri. - Sun.: 10:30 - 22:00 h

  • Plaza Mar 2 Shopping Centre (Alicante), upper floor .

Mon. - Sat.: 10:00 - 22:00 h

Sun.: 11:00 - 22:00 h

  • L'Aljub Shopping Center (Elche) .

Mon. - Sun.: 10:00 - 22:00 h